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Dear sir,madam
We are on the search for reliable supplier offering competitive prices for export of High protein wheat flour (Bread flour).
Product High Protein Wheat Flour
Product Specifications
Protein (N x 5.7): Dry Moisture Basis 14.8% min Moisture: 14% max Flour Ash: 0.55% max Wet Gluten (Mechanical): 35% min Falling Number: 300 seconds min Colour Grade: Kent Jones - 2 max Water Absorption: 60% min Granulation: 129m - 97% min through; 85m - 70% min through; 62m - 50% min through
kindly send your very best offer with catalog with nutritional benefits,Specification details and necessary international quality certificate.
Regards
Mathias
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