FROZEN BOILED GIGAS WINGS:(Dosidicus Gigas)
Must be cooked or steamed fresh squid,
the wings must be separated, compressed, and not easily broken!
1.cook 45 minutes in boiling water of at least 95 ,more than 90% fully cooked
2. The cartilage and the skin must be removed.
3. Medium Wings,cut in two pieces;
Big Wings,cut in four pieces,
4. moisture75% ,with+/- 3%
5. Packing Packed in 30Kg ,10% overweight,
Make sure that the net weight of one bag is 30kg.
6.: polypropylene or paper bags, inner packing is poly-wrapped,10KG Block
7.Temperature: below 18 degrees.
8.weightadditional free weight 10%
9 Payment100%L/C
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