Description -Light To Dark Grey Powder
Plant part used -Leaves
Applications -Weight loss, Anti-Oxidant
en, black, and oolong tea are all derived from the leaves of the Camellia sinensis plant. Originally cultivated in East Asia, this plant grows as large as a shrub or tree. Today, Camellia sinensis grows throughout Asia and parts of the Middle East and Africa.
People in Asian countries more commonly consume green and oolong tea while black tea is most popular in the United States. Green tea is prepared from unfermented leaves, the leaves of oolong tea are partially fermented, and black tea is fully fermented. The more the leaves are fermented, the lower the polyphenol content (See: "What's It Made Of?") and the higher the caffeine content. Green tea has the highest polyphenol content while black tea has roughly 2 - 3 times the caffeine content of green tea.
It is used for treatment and prevention of cancer.
It is used to raise the metabolism and increase fat oxidation.
It reduces the risk of heart diseases and heart attacks by reducing the risk of trombosis.
Drinking green tea inhibits the growth of certain cancer cells, reduces the level of cholesterol in blood, improves the ratio of good cholesterol to bad cholesterol.
It is used to treat rheumatoid arthritis and cardiovascular diseases
Alokik Herbal Extracts has been involved in the research and production of extracts of Indian origin since its beginning. We genuinely promote awareness in a growing field of preventative medicine and Ayurveda. Alokik Herbal offers a full range of natural and quality food ingredients for nutritional, nutraceutical, cosmetic, and pharmaceutical applications. All of our ingredients and raw materials are manufactured in our manufacturing facility located in Jaipur, India. View detail