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500g low sugar dry yeast with high quality

FOB Reference Price:Get Latest Price
US $1,900 - 2,300 / Ton | 17.8 Ton/Tons (Min. Order)
Supply Ability:
300 Ton/Tons per Month
Port:
Qingdao
Seller Support:
Payment protection
On-time shipment
Product quality protection
Payment:
More
Overview
Specifications
Product Type:
Swelling
Place of Origin:
Shandong, China (Mainland)
Brand Name:
ZHDN
Model Number:
500g
Packaging:
Vacuum Pack
Certification:
NOP, ISO, ISO & SGS certification
Form:
Powder
Shelf Life:
2 years
Weight (kg):
0.5 kg
Swelling Type:
Yeast
Fineness:
0.01%
Max.moisture:
4.1%
Fermentation rate:
≥ 650ml
Application:
bread ,pie,steaned bread
bread ,pie,steaned bread:
South American,Middle East, Africa etc.
Ingredient:
natural yeast ,emulsifier
Additives:
0
Packaging & Delivery
Packaging Details:
500g*20bags,400g*20bags,125g*24bags,100g*60bags ect ,vacuumed packing, export standard cartons,offer OEM service ect.
Delivery Detail:
20-25Days after receiving the 30% payment or got the L/C

Specifications

1. Fast Fermentation
2. OEM acceptable
3.high technology
4.Best service,high quality
5.high fermentation power

Company Profile

Dingtao Country Anji Fuqiang Co.,Ltd.The main products of "Anqfuqiang","Zhidan"brand series of yeast ,the stability of product quality ,affordable,service quality ,etc.,won the favor of consumers in general ,throughout the country, in the relevant market ,with high visibility ad the public aware of the relevant .Also exported to Africa, Yemen, South Africa, Pakistan, Afghanistan,Uzbekistan,Kyrgyzstan, Kazakhstan, Almaty, North Korea, and other neighboring counties and regions, and the establishment of a number of provinces and cities at home offices, marketing centers, sub-pin, the end-customers service .

 

Introduction Instant Dry Yeast:

Especially suitable for bread marketing with sugarless or low sugar formula .

1. Range of application:applicable for making bread and steamed bread with sugar addition level in the range of 0-7%

2. Feature:Fast Fermentation, High Nutrition, Pure Natural, Long Self-life, Easy Usage

3. Application methods:mix dry yeast with such raw materials as flour until smooth ,then dough must keep in 30°C.

4. Dosage:the dosage in bread is 0.8-1.0 of flour .

5. Preservation method and shelf life :This product must be stored at cold and dry place .Is shelf life is 2 years .

6. Technical Data:

Items

Standard

Result

Odor

No peculiar odor

Confirm

Color

Yellowish

Confirm

Granularity

Uniformity

Confirm

Impurity

No

Confirm

PH

4~6

5

Moisture

≤5.5%

5.0%

Protein

43~48%

46%

Fermentation

≥450

550~600

Preserving Rate

≥80

84.9

7. Packing:500g*20bags,400g*20bags,125g*24bags,100g*60bags ect ,vacuumed   packing, export standard cartons

Specification

 ( g / bag )

Vairty

Bags/Ctn

N.W. / 20' FCL

( MT )

Ctns/20' FCL

Self Life

80

High/low sugar

40

11.2

2800

2 years

100

High/low sugar

40

14.4

3600

2 years

100

High/low sugar

72

14.4

2000

2 years

125

High/low sugar

24

15

5000

2 years

400

High/low sugar

20

16

2000

2 years

450

High/low sugar

20

16.2

1800

2 years

500

High/low sugar

20

16.5

1650

2 years

10 kg

High/low sugar

1

15

1500

2 years

20 kg

High/low sugar

1

15

750

2 years

 

We supply high sugar, low sugar Instant Dry Yeast and Active Feed Dry Yeast. Main brands are: ZHIDAN ,Anqifuqian , total 30 different packages varied from 5g to 20kg. We are also welcomed according to the customers' requirements.

 

We welcome the customers and agents from domestic and overseas for business negotiations.

 

 

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China (Mainland) | Manufacturer, Trading Company
Supplier Assessments:
aisn-detail010185244102