Storage Type
Cold Store Or Ventilate
Specification
5-25 Mesh, 40-120 Mesh, Whole Pods 3-5cm, 5-7cm
Manufacturer
Qingdao Liandahang Foods Co., Ltd.
Content
With & Without Seeds
Address
Lujia Village, Madian Town, Jiaozhou City
Instruction for use
Foods Material Process, Family Cooking
Shelf Life
2 years at -18°C
Place of Origin
Shandong, China
Cultivation Type
COMMON, Greenhouse, Open Air, Organic
Model Number
hot chili, Paprika Powder
Form Available
Whole, Crushed, Powdered, Segments, Filaments, Smoked
Stalks Seeds, Placentas, Calyces
Seed & Seedless, Stem & Stemless
Paprika ASTA
100-120-140-160-180-200-220-240
Cayenne Pepper SHU
25,000-35,000-40,000-60,000-70,000
Chili Pepper SHU
100-1,000-5,000-10,000-15,000-20,000
Mesh Size
Crushed 5-25, Ground 40-120
Biological Contamination
Non
Chemical Contamination
Non
Sterilizing
Non-irradiated