Product Name: Red Clover extract (CAS No: 85085-25-2)
Latin Name:Trifolium Pratense
Part Used: Leaves&Flowers
Appearance: Black-green fine Powder
Specification: Total isoflavones 8%,20%,40%(test by HPLC)
Red clover isoflavones: Isoflavones can be extracted from red clover. These isolated isoflavones have not the same benefits as the whole red clover plant but they are used to treat menopause, hot flushes, cardiovascular health and bone loss. On dry matter basis, 100 g red clover contains 10 x more isoflavones than soy. According to the database of the State University of Iowa 100 g dry clover contains 1322 mg formononetin en 833 mg biochanin A.
Functional Food, Medicine, Beverage & Food
Package: Double plastic bag of foodstuff inside, cardboard drum outside or at customer's request.
Package Specification: 25kg/Drum
Shelf life: 2 years