High Fructose Syrup
Characteristics:High sweetness, low caloric fat, good fermentation property, fine coloring power, easy to be absorbed by humen body, which will not increase burden of the liver and somach.
Executive Standard: GB/T20882-2007
Applications:Beverages, juices, dairy products, cold foods, cakes, jam, preserved fruits, fruit cans, pharmaceutical syrup, and oral liquid.
Packaging: Non-Toxic Plastic Bucket 1×70Kg; 1×280Kg; Tank Wagon
Dry Material(Solid Content) (%)
Fructose(Accounting For Dry Material) (%)
Glucose+Fructose(Accounting For Dry Material) (%)
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Sulphuric Acid Ash (%)
Transmission Ratio (%)
Measure Valur Cund Mark Value Of Dry Material Is not Exceed± 0.5%(Quality Fraction)