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Fish (1965)

Filete de Basa

FOB Price: US $2.4 - 2.7 / Kilogram Get Latest Price
Min.Order Quantity: 12 Ton/Tons
Supply Ability: 48 Ton/Tons per Day
Port: hcm c
Payment Terms: L/C,T/T
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Quick Details

Product Type:
Fish
Part:
Fillet
Certification:
BRC,FDA,GMP,HACCP,IFS,ISO
Shelf Life:
24
Weight (kg):
10
Place of Origin:
Vietnam
Brand Name:
sfc
Model Number:
434344
Filete:
basa
Packaging:
10 kgs/ carton
Shape:
pieza
Style:
congelado
Variety:
pangasius

Packaging & Delivery

Packaging Detail: 1 kg/ plain bag with rider x 10/ carton
Delivery Detail: 15 days after consigned day

Specifications

Filetes de Basa

 

 

De filetes congelados Basa (Pangasius hypophthalmus): bien recortados, la carne de color rosa clarosin hueso, carne sin pielde color rojo apagado, la grasa, vientre fueratratado como norma de la UE, vidrios 0-25%talla 6-8, 8 Up.
  Embalaje: 10 kg / bolsa / caja.
Quantites4 x 40 FCL
Plazo de pagoL / C o T.T
Momento de la entrega: 20 días



 
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We, Sohafood Corp, are specialized in farming, producing, exporting about Pangasius Hypophthalmus, Rice..in the Mekong Delta in Vietnam.

We can supply a variety kind of Pangasius such as Fillets, Breaded, Whole, Portion, Steak and Vietnamese long grain and Seafood.

Sohafood Corp received HACCP accreditation, and international standards like BRC, IFS, HALAL, SSOP, GMP, and ISO and obtained its EU export number: DL 151 & DL396 to export to markets such as Canada, Australia, EU, Japan, ... View detail

Basic Information

Product/Service (We Sell): Pangasius,Seafood,Rice,Indian Markerel,Basa de Filete  
Brands: SFC,sfc  
Number of Employees: Above 1000 People  

Trade & Market

Main Markets: North America
South America
Eastern Europe
Southeast Asia
Africa
Oceania
Mid East
Eastern Asia
Western Europe
Central America
Northern Europe
Southern Europe
South Asia
Domestic Market
Total Annual Sales Volume: US$2.5 Million - US$5 Million  
Export Percentage: 91% - 100%  

Factory Information

Factory Size (Sq.meters): 3,000-5,000 square meters  
Factory Location: Hamlet 01, Thoi Hung commune, Co Do district, Can Tho city, Vietnam  
Number of Production Lines: 3  
Number of R&D Staff: 5 - 10 People  
Number of QC Staff: 21 - 30 People  
Contract Manufacturing: OEM Service Offered  

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Unverified Supplier - SOHAFOOD CORP
Vietnam | Contact Details
Experience: Established 2000

Communicate with Supplier:

Mr. Lee Minh
Mr. Lee Minh:
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