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Fresh Natural sheep belly casing, natural sheep sausage casings

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Key attributes

Other attributes

Place of Origin
Guangdong, China
Storage Type
ool, ventilated, and dry
Specification
18-28mm
Shelf Life
5 Years
Manufacturer
TW
Ingredients
N
Content
N
Address
SZ
Instruction for use
N
Brand Name
Yizhimi
Model Number
Halal drying Natural sheep belly
Drying Process
FD
Processing Type
Fried
Weight (kg)
1kg/pcs
Additives
N
Freezing Process
BQF
Part
Organs
Preservation Process
Salt
Style
FROZEN
Item Type
Meatball
Type
Venison
Feature
Low-Carb, Trans-Fat Free, Low-Sugar, Non-Nicotine, Low-Fat, Low-Salt, Organic, NATURE, Nutritious
Packaging
Bulk
Grade
A
Product Type
POULTRY
Product name
Fresh Natural sheep belly casing, natural sausage casings
Caliber
18~28mm
length
90m/hank
Packaging
Barrel
Color
Natural Color
Application
for sausage
Product Features
Boiled,fried,smoked,steamed
Texture
Natural Sheep Intestines
Storage
Cold
Shape
Tubular

Packaging and delivery

Selling Units:
Single item
Single package size:
60X50X40 cm
Single gross weight:
12.000 kg

Lead time

Customization

Product descriptions from the supplier

Minimum order quantity: 1000 bags
$500.00

Quantity

Shipping

Item subtotal (0 variations 0 items)
$0.00
Shipping total
$0.00
Subtotal
$0.00

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