Fuji contains between 15 to 18 percent sugar and has a dense flesh, making it sweeter and crispier than many other apple varieties. Fuji also has a very long shelf life compared to other apples even without refrigeration. It is excellent for fresh eating, very good for salads, pies, baking and freezing.
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Xuzhou Kejun Food Co., Ltd. was founded in March 2006, located in the golden place of "Northern Jiangsu Garlic Trade Center" in Chefushan Town, Pizhou City, Jiangsu Province. We have more than 10 cold storage rooms with the total capacity of 10,000 tons, a nearly 2,000 square meter garlic processing plant and a 5,800 acre vegetable export record base. Also our company is awarded with the title of "Jiangsu Export Agricultural Demonstration Base". We have passed HACCP, GAP and other international ... View detail