FROZEN SHREDED MOZZARELLA CHEESE
For Human Consumption, Made from Whole Cow’s Milk, Salt, Starter Culture, Rennet &
Blego natural coloring agent.
Cheese flavor shall be clean acid and free from bitter flavors. Flavor is to be
commensurate with age. Body and texture is to be commensurate with age. Color and
condition: As white as possible.
Moisture % 43% max
FDW % 45% approx
PH at 3 weeks 5.5 – 5.8 max
PH at 24 hours 5.5 – 5.8 max
Salt % 1.5% max
Color White, or very pale cream
11 micron-15 micron
allow multicolor printing