High Precision Automatic Nepal Momo Making Machine | Baozi/Momo Making Machine Price

  • 1 - 4 Sets
    $2,250.00
  • >=5 Sets
    $1,950.00
Model Number:
DYBZ-200
Shipping:
Support Sea freight · Land freight · Air freight
Lead Time:
Quantity(Sets) 1 - 20 >20
Est. Time(days) 1 Negotiable
Customization:
Customized logo (Min. Order: 1 Sets)
Customized packaging (Min. Order: 1 Sets)

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Graphic customization (Min. Order: 1 Sets) Less
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Overview
Quick Details
Applicable Industries:
Hotels, Food & Beverage Factory, Farms, Home Use, Food Shop, Food & Beverage Shops
After Warranty Service:
Video technical support, Online support, Spare parts, Field maintenance and repair service
Local Service Location:
India
Showroom Location:
India
Condition:
New
Type:
Sushi
Production Capacity:
3000pcs/h
Place of Origin:
Hebei, China
Brand Name:
Dingyuan
Voltage:
220v
Power:
2.7kw
Dimension(L*W*H):
1460*650*1600mm/760*650*1500mm
Weight:
370kg/400kg
Certification:
CE ISO
Warranty:
1 YEAR
After-sales Service Provided:
Field maintenance and repair service
Material:
304 Stainless Steel
Capacity:
3600pcs/h
Supply Ability
Supply Ability:
200 Set/Sets per Month
Packaging & Delivery
Packaging Details
wooden box
Port
Tianjin Port
Picture Example:
package-img
Lead Time :
Quantity(Sets) 1 - 20 >20
Est. Time(days) 1 To be negotiated
Video Description

1. Why use a steamed bun machine?
If you make steamed buns by hand, it's normal to start at 3 or 4 a.m., especially tired. The cost of making steamed buns by hand is very high, and the manual speed is slow and the output is insufficient, which will affect the normal operation of the shop. But if we use the steamed bun machine, we can save a lot of labor, increase profits accordingly, and the output can fully meet the supply demand, so that the boss can have more time to expand the other market and earn more profits.
2. Can a steamed bun machine only make steamed buns?
Our automatic steamed bun machine produced by Xingtai Dingyuan Company is multi-purpose. It can be used for meat bun, vegetable bun, small cage bun, filling soup bun, water fried bun, steamed bread, pie, steamed bun, etc. The thickness of steamed bun skin, the amount of stuffing and the speed of making steamed bun can be adjusted. In addition, the manufacturer independently developed the integrated steamed bun machine, the integrated steamed bun pie machine, which can specifically contact the customer service. Inquire.
3. Have you ever used a steamed bun machine before? Need training?
Fully automatic steamed bun machine for novice is also fully operational, without any foundation and training, uniform debugging before shipment after shipment, random with operating instructions, teaching operation video, let you use carefree.
4. Is there any formula for delivery? How does the steamed bun taste?
Delivery is unified with noodle formula and filling formula and its process. Now the manufacturers use twisted-pair noodles to supply noodles, without hurting the face, and the taste is completely hand-made.

 

The efficiency of the baozi machine is equal to 8 to 12 workers who produce the baozi by hand at the same time ,with real low input ,high efficiency and saving investment 

 

 

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