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Starch (4440)

Substitute for Potato Starch ( Modified starch for food )

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Quick Details

Product Type:
Starch
Color:
White
Form:
Powder
Certification:
HACCP,ISO
Packaging:
Bag
Shelf Life:
2 years
Place of Origin:
Japan
Starch Type:
Corn Starch

Specifications

Substitute for Potato Starch ( Modified starch for food ).
Substitute for Potato Starch can be substituted for potato starch.

Japan Cornstarch manufactures modified starches developed by the use of high technologies which we have gained through cornstarch development.

Modified food starch is used in frozen foods, retort-pouch foods, sauces, noodles, fish pastes, confectionaries, and other food product industries.

Applications of modified industrial starch include internal sizing, external sizing, coating, and interlaminar sprays for the paper manufacturing industry, as well as corrugating medium for the cardboard industry.

 

Monde Selection awards

 

Modified food starch products
Substitute for Potato Starch ( Modified starch for food )
Substitute for Potato Starch is the processed starch made of cornstarch which has modified viscosity characteristic closed to potato starch.
Substitute for Potato Starch can be substituted for potato starch fully or partially.
Substitute for Potato Starch provides strong elasticity for fish paste like potato starch does.
Substitute for Potato Starch also provides crispy firmness for fry batter.
 
ProductName Characteristics Effects Applications
Substitute for Potato StarchThe processed starch made of cornstarch.Substitute for Potato Starch has modified viscosity characteristic closed to potato starch.Elasticity strengthening of fish paste products and meat products.Thicken the dish.

Elasticity strengthening, the fry batter.

 

 

 

 
Primary applications

 

Elasticity reinforcement, the fry batter, thicken the dish

 

 
 
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Since our beginning in 1867 producing wheat starch and gluten in Isshiki-cho, Hazu-gun, Aichi Prefecture, Japan Cornstarch has continued to advance as a dedicated starch manufacturer. In 1955, we succeeded in developing and industrlalizing our own original cornstarch manufacturing technology.

History

1867
Karoku Kurachi (founder) established a business producing wheat starches in Isshiki-cho, Hazu-gun, Aichi Prefecture.

1882
Sadakichi Kurachi (second generation) took over the ... View detail

Basic Information

Product/Service (We Sell): Cornstarch,Sweetener products,dust dispersion control agent for asbestos  
Number of Employees: 301 - 500 People  

Trade & Market

Main Markets: Domestic Market
Total Annual Sales Volume: US$50 Million - US$100 Million  
Export Percentage: 1% - 10%  

Factory Information

Factory Size (Sq.meters): Above 100,000 square meters  
Factory Location: 1, Tamatsuura, Hekinan-shi , Aichi Japan  
Number of Production Lines: Above 10  
Number of R&D Staff: 11 - 20 People  
Number of QC Staff: 21 - 30 People  

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Verified Supplier - JAPAN CORN STARCH CO.,LTD.
Japan | Contact Details
Experience: Established 1867

Communicate with Supplier:

Mr. Yoshinori Mitsuhashi
Mr. Yoshinori Mitsuhashi:
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