|Place of Origin:||Jiangsu China (Mainland)||Brand Name:||Golden Eagle||Model Number:||QTJ|
|Application:||Chocolate||food processor:||chocolate tempering machinery||Processing:||tempering machine|
|chocolate machinery:||chocolate machinery||chocolate processor machine:||
|food processor machine:||chocolate machinery|
|Processing Types:||Snack/sweed food||Certification:||ISO9001-2000,CE|
1.be suitable for natural cocoa butter and cocoa butter equivalent;
2.Chocolate got smooth taste;
chocolate tempering machine
1.This machine is designed according to the characteristics of natural cocoa butter and cocoa butter equivalent (CBE).
2.It is in vertical structure.
3.The chocolate mass is fed from the bottom, then passing through four temperature adjusting zones and one temperature holding zone, the output from the top of the machine.
4. The screw is divided into three temperature sections.
5. After this process, the chocolate products will be well crystallized with smooth taste, good finishing and longer shelf life.
Main motor power(kw)
In 2003, we successfully got ISO9001-2000 certification. In May, 2006, we successfully gained the CE certificate for our chocolate manufacturing machines. Our products are sold well all over China as well as Britain, Italy, Russia, Belgium, Turkey, Spain, Israel, southeast Asia, Middle East, Australia, Malaysia, Indonesia and so on more than 50 countries and regions.