1) made from natural oyster
2) rich nutrition and succenlence
3) HACCP, ISO
===WELCOME TO FORWARD FOOD===
organic oyster sauce
NO1. It's a ideal condiment to your cooking! Healthy, natural, delicious and tastiful.
It is rich in amino acid, calcium, suitable for stewing, frying, roasting, braising, steaming and dressing.
NO2. oyster juice adds a savory flavor to many dishes, making it an ideal choice for flavoring meat and vegetables. The juice is a staple for much Chinese family-style cooking. It is commonly used in noodle stir-fries, such as chow mein.
It is also found in popular Chinese-American dishes such as beef with stir-fried vegetables.