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Corn starch can be either used directly, or processed through disintegration, synthesis and transformation. It is widely used in foodstuff, pharmaceutical, textile production, papermaking, cosmetic and chemical industries.
Specifications:
1) Protein: < 0.35%
2) Moisture: < 13.5%
3) PH: 5.4-6.4
4) SO2: < 30ppm
5) Fineness: >99.5%
6) Ash: <0.15%
7) Fat: <0.15%
8) Appearance: white powder