| Processing Types: Fruit & Vegetable | Processing: rinser |
Equipment characteristics:
1.The design layout is rational.All equipments are made of imported SUS304 or SUS316L stainless steel,the polishing of inner surface is smaller than 0.8 micron,and the polishing of outside surface is treated by 400 mechanical polishing or sand blasting.The whole equipment is very beautiful and taste.
2.Alkali water and steam can be used in circulation,energy is saved and the rinse process requirement in every stage can be satisfied to improve the efficiency;
3.Operators in every shift are only needed to prepare concentrated alkali liquor and converse CIP feeding assignment board;Other operations can be controlled automatically and supervised by human,with a touchable monitor,displaying all parameters of system directly through CIP rinse station,and according to rinse process,the parameters can be amended conveniently.
4.The concentration of the washing mixture in the jar can be supervised automatically,and the thick washing mixture can be supplemented automatically;
5.The concentration of the washing mixture in the jar can be supervised automatically,and the water can be supplemented automatically;
6.Concentration of back-flow liquor is supervised automatically and back flow or drain can be chosen automatically;
7.The temperature of material liquor at entrance can be controlled automatically and the procedure of material liquor at entrance can be controlled automatically.
CIPrinse system(rinser,cleaning,beer processing machine,beer equipment)
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