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sake

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Type: Liquor
Category: Rice Wine
Type: Chinese Distilled Rice Wine
Place of Origin: China (Mainland)
Payment Terms: T/T

Supplier Details

Zhejiang Kitchen Worker Brewage Co., Ltd.

[ Zhejiang, China (Mainland) ]
  • Business Type:Manufacturer
  • Product/Services:Rice wine,Shochu,Sweet Potato Shochu,mirin,mirin fu,soy ...
  • Online Showroom: 332 products
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Gold Supplier [ 2nd Year] Verified Supplier
  • Product Details
  • Company Profile
  • Type: Liquor
  • Category: Rice Wine
  • Type: Chinese Distilled Rice Wine
  • Place of Origin: China (Mainland)

Product Standard: Q/ZCN 117
Raw materials: water, barley, wheat-koji
Alcohol: 16%vol / 25%vol / 50%vol
Net content: 2.5L

sake

Chinese Barley spirits is made of high quality peeled wheat. Our company has chose purebred wheat koji. Then fermented and distilled it. It has such characters as soft and mellow taste, best and strong flavor, full and homogeneous body of wine, and so on. It will be the most perfect parter with the barbecue food.

Product Standard: Q/ZCN 117
Raw materials: water, barley, wheat-koji
Alcohol: 16%vol / 25%vol / 50%vol
Net content:  2.5L

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Cooking sake
Item No. : Cooking sake Description & Specification :15.5%vol(ACL). or as client reque
Min. Order: 100 Dozen
Cooking sake
Cooking Sake is made of the cream of rice, which milled rice through high quality rice to the surface of 30%-40%of the removal ,
Sake
Sake is fermented into through low temperature by taking specialized yeasts, high-quality r ice .
Min. Order: 900 Pack/Packs
sake
Product Standard: Q/ZCN 117 Raw materials: water, barley, wheat-koji Alcohol: 16%vol / 25%vol / 50%vol Net content: 500ml / 7
SHOCHU sake
Product Standard: Q/ZCN 117 Raw materials: water, barley, wheat-koji Alcohol: 25%vol Net content: 2.5L
soju japanese sake
Product Standard: Q/ZCN 117 Raw materials: water, barley, wheat-koji Alcohol: 16%vol / 25%vol / 50%vol Net content: 500ml /
SHOCHU sake
Product Standard: Q/ZCN 117 Raw materials: water, barley, wheat-koji Alcohol: 25%vol Net content: 2.5L
soju sake
Product Standard: Q/ZCN 121 Raw materials: water, fresh sweet, rice-koji Alcohol: 16%vol / 25%vol / 50%vol Net content: 500m
sake
Product Standard: Q/ZCN 117 Raw materials: water, barley, wheat-koji Alcohol: 16%vol / 25%vol / 50%vol Net content: 500ml / 7

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