| Type: | Vannamei Shrimp |
| Style: | Headless |
| Frozen: | White Shrimp |
| Brand Name: | Top Island Seafood |
| Category: | Crustaceans |
| Type: | Shrimp |
| Place of Origin: | Fujian China (Mainland) |
| Certification: | FDA |
| Port: | Fuzhou |
| Payment Terms: | L/C,T/T |
| Minimum Order Quantity: | 25 Ton |
| Supply Ability: | 15000 Ton per Year |
| Package: | Vacuum packing 240gx30bags or depend upon your required. |
| Delivery Time: | 30 days after received L/C or prepayment. |
Butterfly Vannamei Frozen
Vacuum packing 240gx30bags or depend upon your required.
Butterfly Vannanmei Frozen
HACCP and FDA approved
We can offer OEM, Design and Buyer Label services.
| Business Type: | Manufacturer, Trading Company, Buying Office, Agent, Distributor/Wholesaler |
| Product/Service (We Sell): | Seafood,canned seafood,tilapia,oilfish,mackerel,canned mackerel in oil,mackerel canned with tomato sauce,mackerel canned in brine,tuna canned,sardin canned,seabass,roast eel,scad,horse mackerel,pomfret,shrimps,breaded shrimp,squid,octopus,spring roll |
| Brands: | Top Island Seafood |
| Number of Employees: | Above 1000 People |
| Main Markets: | North America South America Eastern Europe Southeast Asia Africa Oceania Mid East Eastern Asia Western Europe |
| Export Percentage: | 51% - 60% |
| Factory Size (Sq.meters): | Above 100,000 square meters |
| Factory Location: | No.1 CHANGFA ROAD,MAIWEI,FUZHOU,FUJIAN |
| Number of Production Lines: | 9 |
| Number of R&D Staff: | 41 - 50 People |
| Number of QC Staff: | Above 100 People |
| Management Certification: | HACCP ISO 9000/9001/9004/19011: 2000 |
| Contract Manufacturing: | OEM Service Offered Design Service Offered Buyer Label Offered |