| Type: | Vannamei Shrimp |
| Processing: | Frozen |
| Freezing Process: | IQF |
| Category: | Crustaceans |
| Type: | Shrimp |
| Place of Origin: | Guangxi China (Mainland) |
| Style: | Cooked |
| Variety: | Vannamei Shrimp |
| Supply Ability: | 200 Ton per Month |
| Package: | IWP, IVP, BUlk, according to customers' requirement |
Cooked Head-on Shell-on (CHOSO) Vannamei Shrimp
Size: 26/30,31/40, 41/50, 51/60, 61/80, 80/100
Cooked Head-on Shell-on (CHOSO) Vannamei Shrimp
Size: 26/30,31/40, 41/50, 51/60, 61/80, 80/100
Farm raised product
Processing style: steam cooked, IQF
Packing style: IVP, BULK
| Business Type: | Manufacturer, Trading Company |
| Product/Service (We Sell): | Farm-raised products: Tilapia and Vannamei shrimp,Ocean captured products |
| Brands: | 338 |
| Number of Employees: | 101 - 500 People |
| Main Markets: | North America South America Eastern Europe Southeast Asia Africa Mid East Western Europe |
| Factory Size (Sq.meters): | 10,000-30,000 square meters |
| Factory Location: | The North of YUNNAN Road, Beihai, Guangxi, CHINA |
| QA/QC: | In House |
| Number of Production Lines: | 6 |
| Number of R&D Staff: | 21 - 30 People |
| Number of QC Staff: | 21 - 30 People |
| Management Certification: | HACCP |
| Contract Manufacturing: | OEM Service Offered Design Service Offered Buyer Label Offered |