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Freeze Dried Mushroom Blend

Size/Shape: Slice
Certification: HACCP,QS
Moisture: About 5%
Processing: Freeze dried
Features: A good stir-fry dishes, and reconsitute to its origin shape in 5 minutes when placed in water
Type: dishes
Processing: FD
Shape: Slice
Port: XIAMEN,CHINA
Payment Terms: L/C,T/T
Minimum Order Quantity: 1 Metric Ton
Supply Ability: 10 Ton per Month
Package: According to your requirement
Delivery Time: 30 days
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Supplier Details

Xiamen Guangyun Foodstuff Co., Ltd.

[ Fujian, China (Mainland) ]
Gold Supplier [ 1st Year] Verified Supplier
  • Business Type:Trading Company, Distributor/Wholesaler
  • Product/Services:Freeze Dried Mushroom,Air Dried Mushroom,Wild Mushroom,Cultivated ...
  • Online Showroom: 41 products
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  • Product Details
  • Company Profile
  • Size/Shape: Slice
  • Certification: HACCP,QS
  • Moisture: About 5%
  • Processing: Freeze dried
  • Features: A good stir-fry dishes, and reconsitu...
  • Type: dishes
  • Processing: FD
  • Shape: Slice
  • Type: Morel
  • Category: Mushrooms
  • Place of Origin: China (Mainland)
  • Style: Dried

1. Delicious dishes
2. Ready in munites
3. Mixed mushroom including porcini and morels
4. Retain about 90% nutrients

 Advantages of this product:

1. Freeze Dried Mushroom Blend blends several kinds of mushrooms together including morels and porcini,  yummy and very easy cook.

2. Freeze Dried Mushroom Blend is rich in fiber, calcium, lron, protein and is low in cholesterol and fat.

3. All its ingredients are freeze-dried. Comparing to traditional dry method, freeze-dried products can maintain nutrients, color, flavor, and texture often indistinguishable from the original product and have excellent stability and convenient reconstitution when placed in water.

4. We are dedicated to supply high quality products. We select the premium materials and monitor the whole production process strictly.

5. We can afford a competitive price. We had exported to America 24MT last year.

Preparation instructions:

Rinse mushrooms for 1 minute under hot running water. Soak in hot water until soft, about 5 minutes. Drain. Add to your favorite recipe and enjoy.

How to cook:

Heat olive oil in pan and add mushrooms. Add garlic and a pinch of salt, stirring constantly for about 4-5 minutes. Turn off heat and add lemon juice. Salt and pepper to taste.

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