Forest of East Africa-Flora coffee bean

Forest of East Africa-Flora coffee:

E square coffee double mellow and double body, leads  Espress to the innovative coffee,fashion and professional field. To find good coffee coming from everywhere,it traveles to the places from the south latitude 25 degree to the north latitude 25 degree.

Africa Kenya multi-layered taste for the substrate manor.Anxiliary Comsonata,Malawi,Kilimanjaro,MochaYirgacheffe..and so on ,where produced pea-berry,various multi-layered,mellow taste,at the same time emitting grapefriut ,lemon ...ten kinds of aroma,  emanated the mouth and nose,be recongnized for flora.

E square coffee combines the different uniqueness of our sense,to see,smell,taste and feel.Besides,with the comparison using the technology method,it makes a completely new product,which has unique and aboundant body.That's the process of genetic engineering of E square coffee.