| processing: | frozen |
| packing: | decide by clients |
| content: | shrimp, squid, clam... |
| quality: | Grade A |
| best season: | whole year |
| origin: | China |
| delivery time: | within 30 days |
| payment term: | T/T; L/C |
| Fob Price: | US$3000-4800DALIAN CHINA |
| Port: | DALIAN CHINA |
| Payment Terms: | L/C,T/T |
| Minimum Order Quantity: | 12 Metric Ton 1*20'FCL |
| Supply Ability: | 500 Metric Ton per Month |
| Package: | as customer's requirment |
| Delivery Time: | Within 30 days |
xy-seafood can also provide squid, octopus, seafood cod,monkfish,anchovy, silverfish,clam, crab, shrimp.....
Blanched red shrimp PUD 200-300 15%,Blanched squid rings 20%,blanched squid strips 20%,blanched squid tentacle 15%,blanched baby octopus 15%,cooked mussel meat 15%
seafood
| Business Type: | Manufacturer, Trading Company |
| Product/Service (We Sell): | Seafood,Frozen Seafood,Squid,Octopus,Fish,Cod,Crab,Clam,Oyster,Scallop,Mussel |
| Brands: | XY-SEAFOOD |
| Number of Employees: | 101 - 500 People |
| Main Markets: | North America South America Eastern Europe Southeast Asia Africa Oceania Mid East Eastern Asia Western Europe |
| Export Percentage: | 71% - 80% |
| Factory Size (Sq.meters): | 10,000-30,000 square meters |
| Factory Location: | Xinxing District,Donggang City,Liaoning,China |
| QA/QC: | Third Parties |
| Number of Production Lines: | 3 |
| Number of R&D Staff: | 5 - 10 People |
| Number of QC Staff: | 5 - 10 People |
| Management Certification: | HACCP ISO 9000/9001/9004/19011: 2000 |
| Contract Manufacturing: | OEM Service Offered Buyer Label Offered |