| Special Type: | For Sushi |
| Grade: | A,B,C,D |
| Shelf Life: | 12MOMTHS |
| Kind: | Nori |
| Processing: | Roasted |
| Packaging: | VACCUM BAG |
| Brand Name: | KOZEN |
| Category: | Seaweed |
| Port: | Nantong,CHINA |
| Payment Terms: | L/C,T/T,MoneyGram |
| Minimum Order Quantity: | 2000 Bag/Bags |
| Supply Ability: | 8000 Bag/Bags per Day |
| Package: | Packing: 1.10sheets/bag,100bags/ctn 2.carton size: 42cm*29cm*39cm |
| Delivery Time: | within 15 days |
1.Product name: roasted seaweed
2.Grade: A,B,C,D
3.Net weight: 2.5g/pc
4.Size: 19cm*21cm
5.Packing: vaccum
| Business Type: | Manufacturer |
| Product/Service (We Sell): | dried seaweed,roasted seaweed (sushi nori),seasoned seaweed,living clam,vacuum packed frozen boiled clam,rice ball seaweed,onigiri,seaweed snacks,half-cutting seaweed,three-cutting seaweed,yaki sushi nori,wasabi seaweed snacks,garlic seaweed snack,natural seaweed snack,spicy seaweed snack,seaweed powder,seaweed shredded,seaweed extracts |
| Brands: | KOZEN |
| Number of Employees: | 101 - 500 People |
| Main Markets: | North America South America Eastern Europe Southeast Asia Eastern Asia Western Europe |
| Export Percentage: | 91% - 100% |
| Factory Size (Sq.meters): | 30,000-50,000 square meters |
| Factory Location: | Southwest Juetong Road, Rudong Economic Development Zone, Jiangsu Province, China |
| QA/QC: | In House |
| Number of Production Lines: | 8 |
| Number of R&D Staff: | 11 - 20 People |
| Number of QC Staff: | 21 - 30 People |
| Management Certification: | HACCP ISO 9000/9001/9004/19011: 2000 |