Glycerin
molecular formula : CH2(OH)CH(OH)CH2OH  C3H8O3    
The relative molecular mass: 92.10
property: Colorless transparent liquid syrup. Sweet, sweet as sugar is 50%, odourless, a sacrifice of odour. Boiling: 290 degrees Celsius (decomposition), Freezing: 17 degrees tasted. The relative density (20 ° c) : 1.26362. Have strong hygroscopic, a neutral aqueous solution. Mix with water soluble in alcohol.
quality standard:

Use scope, usage and action:

(1) according to Q / 20245846-6.2 regulation, can be used for food, food flavor of aquasorb solvents, used beverage, wine thickener and sweeteners. According to the regulation, soft drink, FEMA 500-570mg/kg dosage, candy 980mg dosage/kg.

(2) the natural plant cells, exists in many fermentation products. In general, content of liquor in 8-40mg/L. Our products are mainly in the wine in taste. Due to its chemical structure of low-alcohol liquor taste, to avoid water have add can make the body after taste mellow and bitter, hot cover.

Shelf life, storage, packaging, transportation:

Cool, ventilated place, away from fire, prevent storage air. Can eat plastic drum packed. According to the general chemical provisions. In conformity with the provisions of the shipping conditions, without opened circumstances, for a period of three years.