seasoned mixed vegetables
mixed vegetables with good quality
for food service
japanese technology
| Business Type: | Manufacturer |
| Product/Service (We Sell): | food |
| Number of Employees: | 51 - 100 People |
| Main Markets: | Southeast Asia |
| Main Customers: | Japan |
| Total Annual Sales Volume: | US$5 Million - US$10 Million |
| Export Percentage: | 91% - 100% |
| Factory Size (Sq.meters): | 3,000-5,000 square meters |
| QA/QC: | In House |
| Number of Production Lines: | 4 |
| Number of R&D Staff: | 11 - 20 People |
| Number of QC Staff: | 5 - 10 People |
| Management Certification: | HACCP ISO 9000/9001/9004/19011: 2000 ISO 14000/14001 Others |
| Contract Manufacturing: | OEM Service Offered |