1) 3-inch blade ceramic paring knife

2) 4-inch blade ceramic fruit knife

3) 5-inch blade ceramic cheft knife

4) 6-inch blade ceramic cheft knife

5) 7-inch blade ceramic cheft knife

1. It's easy to clean and keep the primitive color and original sapor of the food.

2. It's super hardness of the blade, it won't be slably when you cutting fruit, vegetable and another food.

3. It's no smell or oxidation on the blade, and it's easy transfer when in contact with foods.

4.Don't use it to cut the frozen foods,bones,or other hard material.

5.Keep it away from the flame,and don't fire the ceramic blade.

----------------------------------------------------------------------------------------------------------------------------------------

If you like our products please don't hesitate to contact with us,and we will give you our best service.