acid casein

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FOB Price: US $6,000 - 7,000 / Metric Ton Get Latest Price
Port: Chinese port
Minimum Order Quantity:
1 Metric Ton/Metric Tons as your requirement
Supply Ability: 50 Metric Ton/Metric Tons per Month we can produce for you
Payment Terms: L/C,T/T,Western Union
[ Zhejiang, China (Mainland) ]
Business type: Manufacturer, Trading Company
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Quick Details

Product Type: Casein Type: Acid Casein Use: Food,Industry
Certification: ISO Color: White to creamy Additives: none
Brix (%): 1% Purity (%): 90% Max. Moisture (%): 10%
Fineness (%): 90 Fat Content (%): 2% Shelf Life: 12months
Weight (kg): 25 Place of Origin: Zhejiang China (Mainland) Brand Name: FISINO
Model Number: RJ2011 Available in a range of mesh sizes::
30-60M,60-90M,90-110M
PH: 6.5-7.5
Flavour: bland Max. Moisture (%):: 12% Weight (kg):: 25
Fat Content (%):: 1.5% Shelf Life:: 1year Purity (%):: 80%,85%,90%
Grade:: industrial grade, food grade

Packaging & Delivery

Packaging Detail: 25 kg bags with inner poly lining
Delivery Detail: prompt shipment after contract

Specifications

Product name: Rennet Casein
High quality milk protein product
Available in a range of mesh sizes:30-60M,60-90M,
90-110M

Edible Casein is pure natural casein protein that is found in perfect yak milk  by advanced biology technology, which is unpolluted and high protein green product. There is not any additives or assistant material in it. Edible Casein is widely used in all kinds of dairy industry( coffee mate, babies’ milk power, and so on) , industrial chemistry( casein glue, protein glue, leather soften, leather painting, to spin and weave, latex gloves,  paper making and so on.) and biology project and any other fields.

Packing:  white kraft paper bags/ brown paper bags   

Net weight 25KG/bag

Gross weight 25KG/bag

Mesh  30mesh, 60mesh, 90mesh

Period of validity   One year

Keep method  should be put at shady and cool, dry and ventilated places

Major technical figures

Protein---------------≥93.00%
Moisture----------≤12.00%
Fat--------------≤1.50%
Ash------------------≤1.80%
Acid----------------≤40.00°T
TPH ---------------------4.2-4.8
Lactose--------------------≤1.00%
Viscosity------------- 500-2000mpa.s
Arsenic------------------≤0.0002/g
Heavymetal(pb)--------- ≤0.0002/g
Total plate count --------- ≤30000/g
Coli bacterium----------≤40/100g
 

 

 

A dried free flowing, high protein food ingredient, which is prepared from fresh skim milk by coagulation with a microbial

 

rennet enzyme. Available in a range of mesh size according to customer requirements. Readily available in 30, 60 & 90

 

mesh. Rennet Casein is bland in taste having high nutrtiional value, imparts elasticity, texture and good fat and water

 

binding capacity.

 

 

PRODUCT COMPOSITION

 

Specification

 

Typical Value

 

 

 

 

 

 

 

Protein on DB %min

 

88

 

88.5

 

Fat %max

 

2

 

1.9

 

Moisture %max

 

10

 

9

 

Ash %min

 

9

 

8.8

 

pH

 

6 TO 7.2

 

7

 

Colour

 

White to creamy

 

Compiles

 

Flavour

 

Bland

 

Bland

 

Scorched Particles Disc

 

A - B

 

A

 

Particle Size Mesh

 

 

30,60,90

 

MICROBIOLOGICAL

 

 

 

Total plate count

 

10,000

 

2000

 

Coliforms cfu/g max

 

Absent

 

Absent

 

Yeasts & Moulds cfu/g

 

<10

 

<10

 

E Coli cfu/g

 

Absent

 

Absent

 

Salmonella cfu/375g

 

Absent

 

Absent

 

Listeria Monocystogenus cfu/g

 

Absent

 

Absent

 

Shigella cfu/g

 

Absent

 

Absent

 

Staphylococcus aureus cfu/g

 

Absent

 

Absent

 

SUGGESTED USES

 

 

 

 

 

 

Cheese products, Ice cream and frozen desserts, infants foods, coffee whiteners and creamers, pharmaceutical

 

products, Confectionery Meat products and other processed foods , conversion to caseinates

 

 

 

 

PACKAGING & SHELF LIFE

 

 

 

 

 

 

Net weight 25kg packed in Multiwall Kraft paper bags, having inner food grade polyethylene liner. Store in cool and dry

 

enviornment (below 25 degC) away from strong odours. It should not be exposed to direct sunlight and should not be

 

in contact with wall or floor. Shelf life is 24 months under recommended storage

 

 

 

 

 

 

 

Currently, Mahaan Proteins is a leading name in the country in the dairy products and high quality phama and food

 

additives segments. Its product portfoilo comprises of Casein, Whey Protein Concentrate, Food Pre mixes, Milk Protein

 

Concentrates, Milk Powders, Whey Powders. Milk Fat. Lactose and Dairy Blends

 

 

 

 

Ruijiang Group contains Zhejiang Chun-an Foreign Trade Co., Ltd. and Hangzhou Ruijiang Chemical Co., Ltd.

Zhejiang Chun-an Foreign Trade Co, Ltd., was a state-owned company, established in 1973, and mainly engaged in export business.

In 2007, Hangzhou Ruijiang Chemical Co., Ltd. formally established, with the aim of chemicals research and sales. The company is mainly engaged in raw materials applying to coating, plastics, ink, cosmetics agriculture, architecture and textile.

After ... View detail

Basic Information Indicates information has been verified onsite by a certification specialist

Product/Service (We Sell): Pigment, Cosmetic raw, Agro chemicals, Titanium Dioxide, Dyeing chemicals, Food ingredient, Dried fruit  
Product/Service (We Buy): All chocolate products,cranberries,Food ingredient,Tara powder  
Brands: RUIchem,RUIcolor,FISINO,RUIAGRO  
Number of Employees: 201 - 300 People  

Trade & Market

Main Markets: South America
Eastern Europe
Southeast Asia
Africa
Mid East
Western Europe
Total Annual Sales Volume: US$10 Million - US$50 Million  
Export Percentage: 91% - 100%  

Factory Information

Management Certification: ISO 9001:2008  

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