L-Lysine, one of essential amino acids, is the first limiting amino acid for pigs and the second for poultry. The level of dietary L-Lysine concentration significantly influences on the growth performance and feed efficiency. Supplementing L-Lysine in dietary could balance the amino acid profile in the formula and fulfill the requirements of animals to optimize the technico-economic result of production.
CBH are in the position to offer two kinds of L-Lysine:
Both are fermented from conventionally grown corn starch in china without any foreign materials added during the whole process. The L-Lysine HCl is highly purified to 98% after fermentation. L-Lysine Sulphate, which is more cost-effective, is semi-purified and contains other fermentation by-products such as other essential amino acids and carbohydrate. We established Vender Assurance Programs in place to secure a consistent quality and reliability for all our deliveries. The FAMI-QS and ISO 9001:200 certificates are available.
L-Lysine HCl 98% could attribute 78.4% free lysine and L-Lysine Sulphate 65%, equal to 65% lysine HCl, could provide 51% free lysine in the feed. It has already been proven that L-Lysine Sulphate has almost the same feed effects HCl form, such as feed efficiency, true digestibility coefficient, bioavailability and relative biological value.
Detailed technical sheets and information are available upon request. Please contact us.

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