| Certification: | HACCP, FDA, KOSHER |
| Packaging: | Can |
| Category: | Mushrooms |
| Place of Origin: | China |
| Style: | Fresh |
| Payment Terms: | L/C Sight, T/T |
| Minimum Order Quantity: | 20 foot container |
| Supply Ability: | 1000MTS |
| Package: | Packed in drum |
| Delivery Time: | 20DAYS |
White Oyster Mushroom in brine all collected by fresh raw material, it could be packed
in drums,45k
White Oyster Mushroom in brine all collected by fresh raw material, it could be packed
in drums,45kgs/ 50kgs per drum, 320drums per 20` container
| Business Type: | Manufacturer |
| Product/Service (We Sell): | Canned food,mushrooms and vegetables,ready mushroom products,mushroom in brine,frozen mushroom |
| Brands: | funghigarden, OEM brand |
| Number of Employees: | 101 - 500 People |
| Main Markets: | North America South America Eastern Europe Southeast Asia Africa Oceania Mid East Eastern Asia Western Europe |
| Main Customers: | Wal-mart, Trust-mart, Quik-Chains, Mycall and New-mart. |
| Total Annual Sales Volume: | US$2.5 Million - US$5 Million |
| Export Percentage: | 81% - 90% |
| Factory Size (Sq.meters): | 10,000-30,000 square meters |
| Factory Location: | Gezhenpu county, Ganjingzi District, Dalian, China |
| QA/QC: | No |
| Number of R&D Staff: | 11 - 20 People |
| Number of QC Staff: | 5 - 10 People |
| Management Certification: | HACCP |
| Contract Manufacturing: | OEM Service Offered |