| FOB Price: | US $0.2 - 0.3 / Bag Get Latest Price |
|---|---|
| Port: | Qingdao |
| Minimum Order Quantity: | 100000 Bag/Bags |
| Supply Ability: | 1 Ton/Tons per Day |
| Payment Terms: | L/C,T/T |
| Type: | Fruit & Vegetable Snacks,Chips | Certification: | HACCP,FDA,QS,ISO,BRC,HALAL | Taste: | Sweet |
| Age: | All | Feature: | Low-Fat | Packaging: | Bag |
| Contents: | apples | Shelf Life: | 16 months | Weight (kg): | 0.010 |
| Place of Origin: | Jiangsu China (Mainland) | Brand Name: | PALARICH | Model Number: | 10G |
| PINEAPPLE CHIPS: | PINEAPPLE CHIPS 10GR | Texture: | Crispy | Processing Type: | LMD |
| Packaging Detail: | bag |
| Delivery Detail: | 45days |
Product Characteristics
---Non fried (No Oil)
---Crispy
--- No Added Sugar (Contains only natural sugar)
--- No Artificial
Product name: Pineapple Crisps
Producer: Jiangsu Palarich Food Co., Ltd
Product Ingredients: Fresh Fuji Apples
Moisture Content: <5%
Shelf Life: 16 Months store in a cool (below 26oc) and dry (less than 50% RH) place.
Remark: There will be some difference of the percentage for individual packing, as some chips will be broken during the packing process and transportation process.
Technology: LMD (Low-Temperature Mixed-Dry) dehydration technology
LMD is a new technology, the principle is takes off different form water(such as free water, the colloidal bound water and the constitition water) in the fruits vegetables with the different dehydrated technology , thereby balance more quality such as nutrition,flavour, mouth feeling, bacterial destruction , cost and so on.
| Product/Service (We Sell): | strawberry chip,apple chip | |
| Brands: | Palarich | |
| Number of Employees: | 101 - 200 People |
| Main Markets: | North America South America Eastern Europe Southeast Asia Africa Oceania Mid East Eastern Asia Western Europe |
|
| Total Annual Sales Volume: | US$10 Million - US$50 Million | |
| Export Percentage: | 51% - 60% | |
| Total Annual Purchase Volume: | US$2.5 Million - US$5 Million |
| Number of Production Lines: | 10 | |
| Number of R&D Staff: | 11 - 20 People | |
| Number of QC Staff: | 11 - 20 People | |
| Management Certification: | HACCP ISO 9001:2000 ISO 14001:2004 FDA OU BRC | |
| Contract Manufacturing: | OEM Service Offered Design Service Offered Buyer Label Offered |
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