| FOB Price: | Get Latest Price |
|---|---|
| Port: | qingdao |
| Minimum Order Quantity: | 20 Metric Ton/Metric Tons |
| Supply Ability: | 1000 Metric Ton/Metric Tons per Year |
| Payment Terms: | L/C,T/T |
| Product Type: | Juice,Fruit Juice | Brand Name: | SDLW | Model Number: | LW1002 |
| Place of Origin: | Shandong China (Mainland) | Primary Ingredient: | Pear | Type: | Concentrate |
| Processing Type: |
Filtered,Fresh-Squeezed,Sterilized
|
Feature: | Normal | Purity (%): | 100% |
| Brix (%): | 70 | Certification: | FDA,HACCP,ISO,KOSHER,QS | Packaging: | Barrel |
| Volume (L): | 220 | Weight (kg): | 275 | Shelf Life: | TWO YEARS |
| COLOR: | Light brown |
| Packaging Detail: | 275kg/drum |
| Delivery Detail: | within 20days |
1.brix 70+/-1 acid 0.2-2.0
2.packing 275kg/drum Iron drum within aseptic bags
3.type fruit juice
Lv Wei Syrup Ltd.Co., Shandong Province deems the demand of clients as our own responsibility and first puts out two large categories of products, namely, fruit and vegetable juice concentrated solution and drinks, as well as oven ten other varities with their own features,including concentrated Pomegranate juice and pear juice which is the major products ,as well as tomatoes, apple etc. Chusing natural and superior raw materials and process directly . We produce these juices first in our country , which is the fine products of beverage, adapted to the the needs of different levels , such as. beverage companies, food processing industry, health industry.
1.brix 70+/-1 acid 0.2-2.0
2.packing 275kg/drum Iron drum within aseptic bags
3.type fruit juice
Flavor & Aroma | Has the pear inherent fragrance | Has the pear inherent fragrance | |
Organize form | Transparent | Transparent | |
Impurity | No extra impurity in naked eye | No extra impurity in naked eye | |
Physical & Chemical characteristics | Brix | 70+/-1.0 | 70.1 |
Acid % | 0.2-2.0 | 1.45 | |
Transparence (@625NM @11.5BRIX) | ≥90.0 | 98.9 | |
Colour (@T440NM @11.5BRIX) | ≥50.0 | 87.3 | |
Turbidity (@11.5BRIX) | ≤1.0 | 0.73 | |
PH (@11.5BRIX) | / | 3.55 | |
Pectin & Starch | Negative | Negative | |
Microbiological characteristics | Total Plate Count cfu/g | ≤100 | <100 |
Coliforms MPN/g | ≤3 | <3 | |
Molds & Yeast cfu/g | ≤20 | <20 | |
Sterilize Bacteria | N.D. | N.D. | |
Patulin | <25 | N.D. | |
TAB | <10 | <10 | |
Result | Qualified | ||
| Product/Service (We Sell): | Pear Puree,Tomato | |
| Brands: | LW | |
| Number of Employees: | 51 - 100 People |
| Main Markets: | North America South America Eastern Europe Southeast Asia Africa Oceania Mid East Eastern Asia Western Europe Central America Northern Europe Southern Europe South Asia Domestic Market |
|
| Total Annual Sales Volume: | US$10 Million - US$50 Million | |
| Export Percentage: | 31% - 40% |
| Number of R&D Staff: | 5 - 10 People | |
| Number of QC Staff: | 5 - 10 People | |
| Management Certification: | HACCP ISO 9001:2008 QS-9000 haccp kosher FDA |
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