MLA, proudly known asIndian Gooseberry has been the key constituent of many Ayurvedicformulations. And nowadays, it has been accepted by almost all medicalbranches as a result of extensive research carried at Germany, England,India, and various other countries.

IN AYURVEDA,importance of Amla has been ascertained from the experiments andexperiences of ancient Rishi-Munis of India, namely Charak, Chyavan,Atreya, Kartik, Vrat Koumudi, and many others. Amla is considered oneof the strongest rejunevatives (rasayana), particularly for blood,bones, liver, heart and skin.

    *  SOURCE OF NATURAL VITAMIN C : Amlais exceptionally rich source of vitamin C and powerful anti-oxidant.100 gm. of Amla contains about 700 mg. of vitamin C, which is thirtytimes the amount found in oranges.


    *  VITAMIN C : VitaminC is essential for making Collagen in the body. Collagen provides muchof the framework in the cell or tissues, just as the skeleton providesthe framework for the body. Thus, Vitamin C plays the vital role ingrowth and repair of tissues in ALL PARTS of human body, and hence itis useful for treatment as well as prevention of so many diseases. Itenhances the overall immunity.

                                     When your immune system is strong,
                                 You get sick less often, and recover quickly.

    *  POTENCY OF AMLA : Researchhas shown that Amla is 12 times more assimilable and creates morepotent medicinal effect than synthetic vitamin C, known as Ascorbicacid. Researchers have also shown that just 8.7 mg of natural vitamin Cfrom Amla is equivalent to 100 mg of synthetic vitamin C. The syntheticvitamin C is missing vital nutrients such as Rutin, Bioflavonoids andthe J & K factors.