| Category: | Flavor Enhancers |
100% Naturally Brewed. Best selling product! All-purpose flavor enhancer.
Usefor stir-frying Chinese vegetables, meats and Lo Mien (Chinese Noodles)dishes. It can also be used as a dip for boiled vegetables,fried/boiled eggs and all kinds of cooked or grilled meats andvegetables. Brush over chicken, turkey, pork, lamb or duck whenroasting to enhance the taste and color.
| Business Type: | Manufacturer |
| Product/Service (We Sell): | Naturally Brewed Soy Sauce,Vinegar,Organic Soy Sauce,Ponzu Sauce,Oyster Sauce,Wheat-Free Tamari,Shoyu,Less Sodium Soy Sauce,No Preservative Soy Sauce,Sweet Chili Sauce,Organic Tamari,Organic Teriyaki Sauce,Soy Sauce Paste,Aged Soy Sauce,Non-Gmo Soy Sauce,Tamari,De-Colorized Soy Sauce,Worcestershire Sauce,Gluten Free |
| Number of Employees: | 101 - 500 People |
| Main Markets: | North America South America Eastern Europe Southeast Asia Africa Oceania Mid East Eastern Asia Western Europe |
| Main Customers: | Individual, Retail, Food Service, Industrial |
| Number of R&D Staff: | 11 - 20 People |
| Management Certification: | HACCP ISO 9000/9001/9004/19011: 2000 Others |
| Contract Manufacturing: | OEM Service Offered |