| Type: | Organic Olive Oil |
| Grade: | Extra-Virgin Olive Oil |
| Processing Type: | Virgin |
| Category: | Fruit Oil |
| Type: | Olive Oil |
Extra Virgin Olive Oil Extra Virgin Olive Oil 'Goccia di Sole'
Extra virgin olive oil obtained utilizing the 'percolating' - 'drop by drop' system - a method that consists in letting the oil drop slowly and naturally from the crushed Olive paste, which guarantees absolute perfection in quality and taste fragrance.
| Business Type: | Trading Company, Agent, Distributor/Wholesaler |
| Product/Service (We Sell): | Candy, Wafer, Chocolate, Biscuits, Toffees, Edible Oils, Extra Virgin Olive Oil, Foodstuffs |
| Product/Service (We Buy): | Foodstuffs |
| Number of Employees: | 11 - 50 People |
| Main Markets: | Eastern Europe Africa Mid East Eastern Asia Western Europe |
| Total Annual Sales Volume: | US$1 Million - US$2.5 Million |
| Export Percentage: | 51% - 60% |
| Total Annual Purchase Volume: | US$5 Million - US$10 Million |
| Factory Location: | Italy |
| Number of Production Lines: | Above 10 |
| Number of R&D Staff: | Above 100 People |
| Number of QC Staff: | Above 100 People |
| Management Certification: | ISO 9000/9001/9004/19011: 2000 Others |