20 QT Cast Iron Outdoor Camping Dutch Oven

$15.00 / Set | 200 Sets (Min. Order)
Color:
Capacity:
2-3L
$15.00
- +
available
3-4L
$15.00
- +
available
4-5L
$15.00
- +
available
All 5 Options
0piecesselected, US $in total
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Shipping fee:
Depends on the order quantity.
Lead Time:
35 day(s) after payment received
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Samples - $50.00 /Set, 1 Set (Min. Order): Buy Samples
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Overview
Quick Details
Type:
Dutch Ovens
Material:
Metal, Cast iron
Metal Type:
Cast Iron
Certification:
CE / EU, FDA, SGS, CE/CU, SGS, FDA
Feature:
Eco-Friendly
Place of Origin:
Hebei, China
Brand Name:
Everfine
Model Number:
EF-580DG
Name:
20 QT Cast Iron Outdoor Camping Dutch Oven
Item No.:
EF-580DG
Size:
20 qt
Surface treatment:
Pre-seasoned or wax
Advantage:
Logo as your design
Note:
Customer Logo availiable

Packaging & Delivery

Selling Units:
Single item
Single package size: 
25X25X10 cm
Single gross weight:
6.0 kg
Package Type:
Be packed in brown box, carton or as per customer's design.
Lead Time :
Quantity(Set) 1 - 1000 >1000
Est. Time(days) 35 To be negotiated
Video Description
 
Product Introduction
Product Introduction

We have with/without legs camp oven( gusseisen dutch oven), we mainly export to Germany and USA market. we also have cast iron grid and griddle for BBQ

 

 

EF-502 2QT

EF-545 4.5QT

EF-508 6QT

EF-509 8QT

EF-560 12QT

EF-570 14QT

 

20 QT Cast Iron Outdoor Camping Dutch Oven  

 

Material: Cast iron

Coating: Pre-seasoned or wax

weight: 18 kg

Size: 20 qt

 

Feature: Eco-friendly

Certification: FDA, CE/CU, SGS

 

 

Other Camping supplies:

 

 

 

 

 

Adavantage : used for braising,steaming,roasting,boiling,frying and etc

 

Essential for any kitchen or camping trip, Preseasoned Cast Iron Dutch Oven Cookware heats evenly, retains the heat, and is more versatile than any other type of cookware available.  Cast Iron will dry, sauté, grill, roast, stew, and bake.

 

 

 

 

CARE AND USE OF PRE-SEASONED CAST IRON COOKWARE

  

It’s not necessary to specially prepare before its first use.

Properly caring for your cookware will make it last a lifetime.

 

Please follow these simple steps:

  1. Before first use: Rinse (Without soap) the cookware in hot water then dry completely.
  2. Apply a light coat of vegetable oil or a pan like spray product onto thee inside surface before cooking.
  3. DO NOT place cold cast cookware on a hot burner.
  4. Cleaning after use: Let the cookware cool. Placing hot cookware in cold water will damage the iron and may cause cracking or warping. Wash with a brush and hot water. DO NOT use soap or detergents. DO NOT wash cast iron in a dishwasher.
  5. After cleaning immediately dry with a towel while still warm, reapply another light coat of oil.
  6. Storing: It is important to store your cast iron cookware in a cool dry place. If stacking together with other cast iron pieces, it is best to keep them separated by placing a folded paper towel between them.

Related Products

 

 

 

We specialize in manufacturing cast iron cokware for many years.

 

If you're interested in our cast iron dutch oven, please contact us freely.

 

Production Show

 

Trade Show

 

Certifications

 

 

 

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