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5 Kg Excellent Quality Italy Organic Stone Ground Semi Wholemeal Aida 2.0 Flour Use For Pizza Bread Sweets Biscuits Pasta
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#8
Most popular in High Gluten Flour
ANTICO MOLINO ROSSO srl
2 yrs
IT
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Key attributes
Industry-specific attributes
Type
High Gluten Flour
Max. Moisture (%)
15.5
Packaging
Bag
Other attributes
Storage Type
Store in ventilated and dry place (max 24°C)
Specification
semi wholemeal Aida 2.0 Flour
Manufacturer
Antico Molino Rosso
Ingredients
soft wheat semi wholemeal flour
Content
20x10x30 cm
Address
Buttapietra (VR)
Instruction for use
Pizza, bread, cakes, sweets, biscuits, pasta.
Shelf Life
10 months
Place of Origin
Italy
Fineness (%)
0.8
Additives
absent
Processing Type
Stone grinding
Grade
220-240 W
Weight (kg)
5 kg
Brand Name
Antico Molino Rosso
Model Number
8017247718010
made form
Antico Molino Rosso
Packaging and delivery
Port
Venice
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Lead time
Quantity (kilograms)
1 - 100
> 100
Lead time (days)
5
To be negotiated
Product descriptions from the supplier
100 - 499 kilograms
$2.13
500 - 1999 kilograms
$2.00
>= 2000 kilograms
$1.85
Quantity
-
+
Shipping
Shipping solutions for the selected quantity are currently unavailable
Item subtotal (0 variations 0 items)
$0.00
Shipping total
$0.00
Subtotal
$0.00
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