BBQ Preseasoned Cast Iron Meat Press Stuffed Hamburger Press

  • 500 - 999 Pieces
    $4.50
  • >=1000 Pieces
    $4.00
Color:
Customization:
Customized logo (Min. Order: 500 Pieces)
Customized packaging (Min. Order: 500 Pieces)

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Graphic customization (Min. Order: 500 Pieces) Less
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Overview
Quick Details
Type:
Meat & Poultry Tools
Meat & Poultry Tools Type:
MEAT PRESS
Material:
Metal
Metal Type:
Cast Iron
Certification:
CE / EU, CIQ, EEC, FDA, LFGB, SGS, FDA, LFGB, SGS
Feature:
Eco-Friendly, Eco-Friendly
Place of Origin:
Hebei, China (Mainland)
Brand Name:
WN
Model Number:
WNYB
Product Name:
Preseasoned Cast Iron Meat Press
Color:
Black
Usage:
Outdoor BBQ ,Summer Barbecue
Packing:
Brown Box
Logo:
Customer Requirement
Handle:
Wooden Handle
Sample:
Available
Surface Treatment:
Preseasoned
Supply Ability
Supply Ability:
20000 Piece/Pieces per Month
Packaging & Delivery
Packaging Details
each in a brown box, 10 pcs/ctn
Port
tianjin

BBQ Preseasoned Cast Iron Meat Press Stuffed Hamburger Press

Name

BBQ Preseasoned Cast Iron Meat Press Stuffed Hamburger Press

Material

Cast iron

Packing

Brown / color box

Size

22*13cm

Weight

1.1kg

Coating

Oil plant

Samples

available

Logo

As your design

USE&CARE:

 

♣ Before cooking, apply vegetable oil to the cooking surface of your pan and pre-heat slowly.

♣ Once the utensil is properly pre-heated, you are ready to cook.

♣ A low to medium temperature setting is sufficient for the majority of cooking applications.

♣PLEASE REMEMBER: Always use an oven mitt to prevent burns when removing pans from oven or stovetop

♣After cooking, clean your pan with a nylon brush or sponge and hot soapy water. Harsh detergents and abrasives should never be used. (Avoid putting a hot pan into cold water. Thermal shock can occur causing the metal to warp or crack).

♣ Towel dry immediately and apply a light coating of oil to the pan while it is still warm.

♣Store in a cool, dry place.

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