Corn starch is starch that is ground from the white endosperm at the heart of a kernel of corn. It's used as a thickening agent in cooking, a health-conscious alternative to talc, and the main ingredient in a biodegradable plastic. Powdered sugar also includes a small amount so that it does not clump.
Starch Sugar Industry
It is used in the starch sugar industry to produce high maltose syrup, high fructose corn syrup, maltodextrin, etc.
chemical industry It can produce monosodium glutamate, citric acid and other products in the fermentation industry.
Metallurgy and Foundry
It also has wide application in metallurgy, foundry, etc.