Packaging Details
Food Additives Naringinase Enzyme powder suppliers CAS 9068-31-9 bulk enzyme naringinase powder
Packing: 1kg/bag, 25kgs/drum Two plastic-bags inside and Paper-drums or per customer's requirements.
Storage: Store in tight, light-resistant containers, avoid exposure to direct sunlight, moisture and excessive heat.
Shelf Life: 24 months when properly stored.