Type de Stockage
Store in cool and dry place
Durée de Conservation
24 months
Ingrédients
Transglutaminase
Contenu
Food Enzyme Preparations
Instruction for use
Transglutaminase For Cheese
Numéro de Type
ProBinder D
Product name
Transglutaminase
Appearance
Light beige powder
Loss on Drying
Not more than 10%
Application
Cheese, Frozen Desserts, Yogurt
Certificates
HACCP, KOSHER, HALAL, ISO