Small and medium size vegetable cold room with sliding door Package:
Plywood cases and plastic foam paper
10-20 days after payment
Small and medium size vegetable cold room with sliding door
Specification of the vegetable cold room:
1.Temperature:Generally -18°C~-20°C or 0°C~-4°C 2.Size:Customization as your space dimension 3.Condensing units:Kide, Bitzer, Copeland, Maneurop,Turin etc. 4.Panel material:Stainless steel, color steel, FRP. etc.
6.The cold room door:Swing door and sliding door for choice.
Suitable temperature of the vegetable cold room: 1.Vegetable, Fruit Storage Cooler (0-4'C) 2.Drinks, Beer Walk in Cooler (2-8'C) 3.Meat, Fish Storage Freezer (-18~-20'C) 4.Medicine Storage Cooler (2-8'C) 5.Medicine Storage Freezer (-20'C) 6.Meat, Fish Blast Freezer (-35'C)
Application temperature with thickness of the panel of the cold room: 100mm Temperature 5°C or above 120mm Temperature -5°C or above 120-150mm Temperature -25°C or above 150mm Temperature -45°C or above 200mm Temperature -55°C or above
Before i can provide the quotation, please confirm the following requests:
1.Dimension of the cold room and door?L*W*H(m) 2.What kind of cargos is gonna store in the room? 3.Daily be put in storage(kg/day) and total storage capacity(kg) 4.Required temperature inside the cold room(°C) 5.Entering temperature of cargo before putting into the cold room(°C) 6.Local power supply voltage(V/Hz)
Please try to provide the answers to the above questions.