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Smoker For Rib Chicken Fish Processing Drying Smoke House Oven Bacon Smoking Machine
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Key attributes
Other attributes
Place of Origin
Shandong, China
Warranty
1 Year
Applicable Industries
Manufacturing Plant, Food & Beverage Factory, Farms, Restaurant, Home Use, Food Shop, Food & Beverage Shops
Weight (KG)
680
Showroom Location
None
Video outgoing-inspection
Provided
Machinery Test Report
Provided
Marketing Type
Hot Product 2019
Warranty of core components
1 Year
Core Components
PLC, Engine, Bearing, Motor
Brand Name
hongya
Application
Food & Beverage Factory, Food Shops
Features
Easy to Operate
Condition
New
Production Capacity
50kg/batch
Dimension(L*W*H)
1190*1600*2100 mm
Power
4.32KW
Voltage
220 v, 380 v , 440 v
Product Name
Computer control meat smoke house fish smoke oven chicken smoker
Power Source:
steam heating or electric heating
Material
Stainless Steel SUS304
After-sales Service Provided
Video technical support, Online support
Product use
sausage, chicken, fish, duck, meat
Usage
Automatic Meat Processing Smokehouse
Function
Cooking,Drying,Smoking,Coloring
Application
sausage making machine for Meat Processing Equipment
Voltage:
220v/380v
Dimension
1190*1600*2100mm
Packaging and delivery
Packaging Details
wooden case
Port
Qingdao
Supply Ability
Supply Ability
10 Piece/Pieces per Week
Lead time
| Quantity (pieces) | 1 - 1 | > 1 |
| Lead time (days) | 10 | To be negotiated |
Product descriptions from the supplier
Minimum order quantity: 1 piece
$4,250.00 - $4,300.00Variations
Total options:
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