Sodium Bicarbonate bicarb

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US $199-258 / Tons | 10000 Kilogram/Kilograms (Min. Order)
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Overview
Quick Details
Classification:
Carbonate
Type:
Sodium Bicarbonate, Sodium Bicarbonate bicarb
CAS No.:
144-55-8
Other Names:
Baking soda
MF:
NaHCO3
EINECS No.:
205-633-8
Place of Origin:
Hunan, China (Mainland)
Grade Standard:
Agriculture Grade, Food Grade, Industrial Grade, Medicine Grade
Purity:
99%-105%
Appearance:
white powder
Application:
chemical additive
Brand Name:
SANJI
Model Number:
Sodium Bicarbonate bicarb
Apperance:
White powder
molecular:
Nahcos
PH:
8.5max
HS CODE:
2836300000
Molecular weight:
84.01
Loss on Drying:
0.2% Max
Arsenic:
1ppm Max
Heavy Metals (as Pb):
5ppm Max
NaHCO3:
99~100.5%
Supply Ability
Supply Ability:
500000 Ton/Tons per Year
Packaging & Delivery
Packaging Details
woven bags,as per your requirement
Port
Shanghai
Lead Time :
10-15 days

Sodium Bicarbonate

 

 1.Specifications 

 

CF: NaHCO3                      

CAS: 144-55-8    

EINECS NO. : 205-633-8                    

Purity: 99%-105%

Molecular weight: 84.01

HS CODE: 2836300000    

Total Alkali Content (as NaHCO3 ): 99% ~ 100.5% 
Loss on Drying: 0.2% Max 
Arsenic: 1ppm Max 
Heavy Metals (as Pb): 5ppm Max 
pH Value: 8.5 Max   

 2.Other name 
Sodium Bicarbonate or sodium hydrogen carbonate is the chemical compound with the formula.

Sodium bicarbonate, bicarbonate of soda, baking soda, sodium hydrogencarbonate, nahcolite, bread soda, cooking soda, sodium bicarb, bicarb soda, bicarb.

 

 3.Appereance 

White powder or monoclinic crystalline powder, odorless, taste salty, soluble in water.      

Solubility in water: 18°C to 7.8g/100ml water  60°C to 16g/100ml water.

Solid above 50°C began to decomposition of sodium carbonate, carbon dioxide and water, when to 270°C decomposed completely.

 

 4.Grade 

Food grade, industry grade, agriculture grade, medicine grade.

 

 5.Usage 

1) Analytical reagent.

2) Organic synthesis.

3) Pharmaceutical (treatment of hyperacidity).

4) Food grade: Leavening agents (baking pastry).

5) Extinguishing agent (foam or dry powder) 

The sodium bicarbonate is an acid salt which neutralize generated after by a strong base and a weak acid, when dissolved in water, rendered weakly alkaline. This feature is often used as a leavening agent in the food production process. After effected, Sodium bicarbonate will have residual sodium carbonate, using too much will make the finished product has base flavor.

 

 6.Package 

25kg/ woven bag

25tons/ 20ft container

 

 7.Storage and Transportation 

1) Store in a cool, dry and well-ventilated area, away from incompatible substances and in a tightly closed container.

2) Wash thoroughly after handling. Minimize dust generation and accumulation. Avoid breathing dust, vapor, mist or gas. Avoid breathing vapors from heated material. Avoid contact with skin and eyes.

 

 8.Our Exhibitions 

 9.Our company 

 10.Contact us 

 

 

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