Place of Origin
Fujian, China
Usage
Food Flavor, Industrial Flavor
Type
Synthetic Flavour & Fragrance
Appearance
Crystal to liquid
Odor
fresh sweet woody clove floral carnation malt spice
Boiling Point
281-286 °C(lit.)
Relative Density
1.079 g/mL at 25 °C(lit.)
Refractive Index
n20/D 1.518(lit.)