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Food-grade Textured Soya Protein Production Plant Processing Line Extruder Dryer and Blender Manufacturer in China

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Key attributes

Other attributes

Applicable Industries
Manufacturing Plant, Food & Beverage Factory

Showroom Location
None

Video outgoing-inspection
Provided

Machinery Test Report
Provided

Marketing Type
Ordinary Product

Warranty of core components
1 Year

Core Components
Gearbox, Motor

Place of Origin
Shandong, China

Weight
KG

Warranty
1 Year

Key Selling Points
High Productivity

Condition
New

Brand Name
Shengrun

Voltage
208/220/380/400/415/440/480V

Power
Depend on configuration

Dimension(L*W*H)
Accord to configuration

Production capacity
250-1500kg/h

Core production technique
Co-rotation twin-screw extrusion

Extruder type
Twin-screw extruder

Dryer heating type
Electrical, oil-fired, gas-fired, steam

Service
On-site service and long-distance service

Main production factors
Temperature, pressure, moisture, speed (all can be controlled)

Machines main materials
Stainless steel, 38CrMoAl, 45# steel

Main food materials
Low-temperature soy flakes (flour), isolated protein, gluten

Food shape
Chunk, stick, curl, flake, ball

Workers quantity
2-4 workers

Lead time

Quantity (sets)1 - 1 > 1
Lead time (days)30To be negotiated

Customization

Customized logo
Min. order: 1
Customized packaging
Min. order: 1

Product descriptions from the supplier

>= 1 sets
$25,000.00

Variations

Total options:

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