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Refrigeration Equipment
  • 1500MM Sushi showcase Refrigerated Sashimi Display Cabinet
  • 1500MM Sushi showcase Refrigerated Sashimi Display Cabinet
  • 1500MM Sushi showcase Refrigerated Sashimi Display Cabinet
  • 1500MM Sushi showcase Refrigerated Sashimi Display Cabinet
  • 1500MM Sushi showcase Refrigerated Sashimi Display Cabinet
  • 1500MM Sushi showcase Refrigerated Sashimi Display Cabinet
1500MM Sushi showcase Refrigerated Sashimi Display Cabinet

1500MM Sushi showcase Refrigerated Sashimi Display Cabinet

  • 2 - 19 Pieces
    $780
  • >= 20 Pieces
    $600
View product details

1500MM Sushi showcase Refrigerated Sashimi Display Cabinet

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Refrigerated Display: Maintains optimal temperature (0-8°C) for fresh sushi, sashimi, and perishable foods, ensuring food safety and quality.
  • Static Cooling Technology: Uses airless cooling to prevent drying and preserve the texture and appearance of delicate ingredients.
  • Transparent Glass Front: Allows full visibility of displayed items while maintaining hygiene and temperature control.
  • LED Illumination: Features energy-efficient green LED lighting to enhance product presentation and color vibrancy.

Key features

  • 1. Corrosion-Resistant Stainless Steel Frame & Tempered Glass

    • With a corrosion-resistant stainless steel frame and tempered glass front, ensure durability and visibility in commercial kitchens. Outperforms plastic-framed models in harsh, high-moisture environments*.

  • 2. Customizable LED Lighting for Brand Adaptation

    • With customizable LED color options, adapt lighting to match branding or highlight premium sushi/sashimi. Offers greater flexibility than standard single-color systems*.

  • 3. Static Cooling Technology for Delicate Food Preservation

    • With static cooling technology, maintain optimal temperature without drying out delicate ingredients like sashimi. Preserves freshness longer than forced-air systems*.

  • 4. 24/7 Continuous Operation for Commercial Workflows

    • Designed for uninterrupted 24/7 operation, ensure reliability during peak hours in restaurants or delis. Operates 30% longer without maintenance compared to home-use models*.

  • 5. Food-Grade Materials for Compliance & Safety

    • Constructed with food-grade stainless steel and glass, meet strict commercial hygiene standards. Exceeds safety requirements for perishable storage versus home refrigerators*.

Product details

1500MM Sushi showcase Refrigerated Sashimi Display Cabinet

The 1500MM Sushi showcase refrigerated Sashimi Display Cabinet combines industrial-grade durability with sleek aesthetics, designed for commercial food presentation and storage. With a 50L capacity, static cooling system, and tempered glass front, it ensures optimal freshness and visibility for perishables like sushi and sashimi.

Technical specifications

FeatureSpecificationBenefit
MaterialGlass front, stainless steel frameEnhanced visibility and corrosion resistance
Cooling SystemStatic cooling (no forced air)Gentle preservation of delicate foods
Capacity50 litersCompact yet sufficient for counter display
LED LightingGreen-tinted energy-efficient LEDsHighlight freshness while reducing glare
Temperature ControlAdjustable (0°C to 8°C)Precision for sushi/sashimi storage
Air CirculationPassive venting systemMaintains humidity balance for food quality

Customization guide

Adjustable parameters include temperature range (to suit different food types) and LED color (e.g., white or blue) to match branding or ambiance. Customizable shelving configurations can also optimize space for specific display needs.

Get inspired

Ideal for sushi bars, high-end delis, or supermarkets, this cabinet’s modern design and precise cooling make it a standout for showcasing premium perishables. The green LED lighting enhances visual appeal while ensuring food safety.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Cooling EfficiencyStandard15% faster cooling30% faster cooling*
Capacity50L50L + adjustable shelves50L + digital temp control
Material DurabilityStainless steelStainless steel + NSF certification304-grade stainless steel + anti-fingerprint coating
LED CustomizationFixed green LEDsColor-selectable LEDsRGB dynamic lighting

Supplier's note

  1. Static Cooling Precision: Unlike forced-air systems, our static cooling prevents drying out delicate sushi, maintaining texture and appearance.
  2. LED Efficiency Breakthrough: Energy-efficient green LEDs reduce power consumption by 20% compared to traditional lighting.
  3. Material Innovation: The Pro model’s anti-fingerprint coating ensures a pristine appearance in high-traffic areas.

When selecting a version:

  • Base Model: Best for small-scale operations prioritizing budget and basic functionality.
  • Advanced Model: Ideal for mid-sized restaurants needing NSF certification for health inspections.
  • Pro Model: Suited for luxury dining venues requiring premium aesthetics (e.g., anti-fingerprint coating) and precise digital controls. The Pro’s RGB lighting allows dynamic branding during events, paired with its corrosion-resistant 304-grade steel for long-term durability.

Frequently asked questions

  • Which refrigerated display cabinet suits small restaurants for sushi and sashimi?

  • How to clean the glass front of the sushi showcase cabinet?

  • Glass vs acrylic for sushi display: which is better?

  • Can I customize LED lighting colors for branding?

  • Is the material FDA-approved for food contact?

  • What capacity is ideal for a 1500MM sushi cabinet?

  • How does static cooling maintain temperature?

  • Why choose stainless steel frame over plastic?

Product comparison

CategoryUsage ScenariosCharacteristics (Metrics)AdvantagesDisadvantages
Cooling SystemSushi bars, delis, supermarketsIndustry Standard: Forced air cooling (±3°C stability)
Our Base: Static cooling (±1°C stability)
Our Advanced: Hybrid cooling (±0.5°C stability)		▲ Our Base: Quieter operation (40 dB)
▲ Advanced: Precision temp control for perishables		Industry Standard: Faster cooling but noisier (45 dB)
Advanced: Higher energy cost
CapacityCompact food displays, small restaurantsIndustry Standard: 40 L
Our Base: 50 L (ISO 17025 certified)
Our Advanced: 60 L (expandable shelves)		▲ Our Base: +25% capacity vs. standard
▲ Advanced: Modular design for space optimization		Standard: Limited storage for high-demand kitchens
Advanced: Requires larger floor space
MaterialHigh-end restaurants, commercial kitchensIndustry Standard: Polycarbonate front
Our Base: Tempered glass (6mm thickness, ASTM C1048)
Our Advanced: Double-glazed glass with UV protection		▲ Our Base: 40% clearer visibility vs. polycarbonate
▲ Advanced: Reduces light fading by 90%		Standard: Lower durability in high-traffic areas
Advanced: Adds 20% to unit weight
Energy EfficiencyEco-conscious businesses, 24/7 operationsIndustry Standard: 1.2 kWh/day
Our Base: 0.9 kWh/day (Energy Star® certified)
Our Advanced: 0.7 kWh/day (with smart sensors)		▲ Our Base: 25% lower energy cost vs. standard
▲ Advanced: Auto-shutoff saves 30% energy at low demand		Standard: No energy certifications
Advanced: Requires IoT integration setup
Noise LevelOpen-plan cafes, hospitalsIndustry Standard: 48 dB (comparable to a quiet room)
Our Base: 40 dB (library-level)
Our Advanced: 35 dB (whisper-quiet)		▲ Our Base: 16% quieter than standard
▲ Advanced: Ideal for noise-sensitive spaces		Standard: Adequate for industrial settings only
Advanced: Higher upfront cost
Temperature RangeSeafood markets, premium diningIndustry Standard: 0–8°C (±2°C)
Our Base: 0–6°C (±1°C)
Our Advanced: -3–4°C (±0.5°C, with rapid chill)		▲ Our Base: Maintains sushi-grade freshness longer
▲ Advanced: Sashimi-safe sub-zero storage		Standard: Risk of thawing in warm environments
Advanced: Requires专业 maintenance

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