2025 Cheap Ice Cream Machine with Excellent Quality CE Certified Ice Cream Machine

Technical specifications

Customization guide

Adjustable nozzle configurations to accommodate custom flavor combinations. Control settings can be fine-tuned for specific recipes (e.g., creamier textures or faster dispensing). Material finishes can be customized to match brand aesthetics.

Get inspired

With three nozzles, you can offer diverse flavor options to delight customers. The portable design lets you move seamlessly between locations, while the robust build ensures reliability in high-traffic environments.

Choose your model

Supplier's note

1. Three Technical Breakthroughs:

   • Triple Nozzles: Enables simultaneous dispensing of three flavors, boosting customer satisfaction.
   • Portable Design: Wheels allow easy relocation, ideal for mobile vendors (e.g., food trucks).
   • Digital Controls: Ensure consistent texture and temperature, reducing waste and improving quality.

2. Version Selection Guide:

   • Base Model: Best for small cafes or kiosks needing basic functionality.
   • Advanced Model: Perfect for medium-scale operations requiring multi-flavor versatility (e.g., ice cream shops).
   • Pro Model: Designed for high-volume venues (e.g., theme parks) with premium cooling and energy efficiency.

The Pro Model’s -18°C temperature range outperforms industry benchmarks, enabling smoother, longer-lasting soft serve. Pair this with its 13L/h output to meet peak demand efficiently.