#32 32 Cast Iron Hand Operated Porkert Meat Mincer Manual Meat Grinder

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#32 32 Cast Iron Hand Operated Porkert Meat Mincer Manual Meat Grinder

Name: #32 32 Cast Iron Hand Operated Porkert Meat Mincer Manual Meat Grinder
Brand: Zhejiang Houjia Electric Appliance Co., Ltd.
SKU: 62585431604_1
Price: 25.00 USD
Availability: InStock
Rating: 4.8 (100 reviews)

Product overview

Core functionalities

Applicable scenarios

Unique advantages

Manual Meat Grinding: Designed to grind beef, pork, poultry, and even vegetables/herbs into precise textures via adjustable grinding plates.
Quiet Operation: Features a cast iron body and metal components that minimize noise during manual use, ideal for environments requiring low auditory disturbance.

Key features

1. Durable Cast Iron Construction

With a robust cast iron body and metal components, ensure longevity and resistance to wear even under heavy commercial use*. Compared to plastic-based models, this grinder withstands frequent use without deformation.

2. Adjustable Grinding Customization

With an ergonomic manual design and an adjustable grinding plate, customize meat and vegetable grind fineness effortlessly to suit diverse culinary needs*. Unlike fixed-plate models, this allows precise control over texture.

3. Quiet Operation for Seamless Use

With a noise-reducing mechanism, minimize disruptions during operation compared to traditional manual grinders*. Ideal for kitchens or events where quiet performance is critical.

4. Commercial-Grade Versatility

Designed for commercial settings, handle high-volume meat and vegetable grinding without relying on electricity*. Perfect for off-grid locations or power-outage scenarios, outperforming electric models in such situations.

5. Food-Safe Materials

Constructed with metal and cast iron treated for food contact, ensure safe and hygienic grinding of meats and herbs*. Meets basic food safety standards for manual appliances.

Product details

The #32 Cast Iron Hand Operated Porkert Meat Mincer is a robust, manual meat grinder designed for commercial and domestic use. Built with durable cast iron and metal components, it ensures quiet operation and consistent performance in high-demand settings. Its adjustable grinding plate and manual operation make it ideal for grinding meats, vegetables, and herbs to precise textures without relying on electricity.

Technical specifications

Feature	Specification	Application Scenario
Material Construction	Cast iron body, metal grinding wheels	Withstands heavy use in commercial kitchens
Grinding Plate	Adjustable for 3 grind sizes	Customizes meat texture for sausages, burgers, or stews
Operation Type	Hand-cranked, manual	Reliable in power-outage scenarios or off-grid locations
Noise Level	20% quieter than standard manual grinders	Reduces disruption in shared commercial spaces

Customization guide

Adjust the grinding plate to tailor grind fineness (e.g., fine for meatballs or coarse for sausages). The cast iron body can also be paired with optional stainless steel attachments for enhanced corrosion resistance in humid environments.

Get inspired

Combine traditional craftsmanship with modern efficiency—this grinder’s cast iron durability and quiet operation empower chefs to prepare fresh, high-quality ground meat consistently, whether in a bustling restaurant or a home kitchen.

Choose your model

Parameter	Base Model	Advanced Model	Pro Model
Grind Adjustability	3 fixed settings	5 adjustable settings	7 precision settings
Noise Reduction	Standard	20% quieter	30% quieter*
Durability	10,000 cycles	15,000 cycles	20,000 cycles*

Supplier's note

Technical Breakthroughs:
- Cast Iron Construction: Enhances heat retention and structural integrity for longer tool life.
- Multi-Setting Grinding Plate: Allows chefs to switch between coarse, medium, and fine grinds effortlessly.
- Quiet Drive Mechanism: Metal gears reduce noise by 20–30% compared to traditional manual grinders.
Version Selection Guide:
- Base Model: Ideal for home kitchens or small-scale operations needing basic grind consistency.
- Advanced Model: Perfect for mid-sized restaurants requiring versatility (e.g., 5 grind settings) and reduced noise.
- Pro Model: Designed for commercial kitchens demanding high durability (20,000 cycles) and ultra-fine texture control (7 settings). With its triple-layer corrosion-resistant coating, it excels in humid environments like seafood processing facilities.

*Pro Model’s 30% quieter operation and 20,000-cycle durability exceed industry benchmarks by 40% and 25%, respectively.

Frequently asked questions

Which manual meat grinder suits commercial kitchens for consistent meat grinding?
How to clean a cast iron meat grinder’s grinding parts effectively?
Cast Iron vs Stainless Steel Meat Grinder: Which is better for durability?
Can the #32 Porkert Meat Grinder adjust grind settings for different textures?
Is the #32 Porkert Meat Grinder FDA-approved for commercial food processing?
Can a manual meat grinder grind vegetables and herbs efficiently?
Are manual meat grinders quieter than electric ones during operation?
How long does a cast iron meat grinder last with regular use?

Product comparison

Category	Usage Scenarios	Characteristics	Advantages	Disadvantages
Noise Level	Quiet commercial kitchens, residential use	Industry Standard: 65–70 dB (vacuum cleaner noise) Our Base: 45 dB (hand-cranked) Our Advanced: 40 dB (rubber dampeners) ▲	Base: Quieter than electric models ▲ Advanced: Ultra-quiet for noise-sensitive environments	Base: Requires manual effort for speed ▲ Advanced: Slightly heavier due to dampeners
Material Durability	High-volume commercial kitchens	Industry Standard: Stainless Steel (100,000 cycles, ASTM A240) Our Base: Cast Iron (250 HB hardness, 50,000 cycles) Our Advanced: Epoxy-Coated Cast Iron (300 HB, 100,000 cycles) ▲	Advanced: Industrial-grade corrosion resistance ▲ Base: Cost-effective for moderate use	Base: Requires seasoning to prevent rust ▲ Advanced: Heavier than plastic alternatives
Power Source	Off-grid locations, low-energy settings	Industry Standard: Electric (120V, 500W motor) Our Base: Manual (hand-crank) Our Advanced: Manual + Crank Assist (ergonomic design) ▲	Base: No electricity needed ▲ Advanced: Reduces user fatigue ▲	Base: Slower for large batches ▲ Advanced: Higher upfront cost
Grind Customization	Fine-textured dishes, bulk prep	Industry Standard: 3 plate sizes (fine/medium/coarse) Our Base: 2 plate sizes (medium/coarse) Our Advanced: 4 plate sizes (extra-fine to coarse) ▲	Advanced: Versatile for gourmet recipes ▲ Base: Sufficient for basic needs	Base: Limited precision ▲ Advanced: Requires more storage space for plates
Weight & Portability	Mobile food trucks, small kitchens	Industry Standard: 20 lbs (motorized base) Our Base: 15 lbs (cast iron) Our Advanced: 18 lbs (reinforced frame) ▲	Base: Lightweight for portability ▲ Advanced: Durable for heavy use ▲	Advanced: 20% heavier than base ▲ Industry: Bulky for small spaces
Maintenance & Cleaning	Hygienic commercial kitchens	Industry Standard: Motor needs protection from moisture; complex disassembly Our Base: Fully disassembles (ISO 14155-compliant) Our Advanced: Food-grade coatings (resists stains) ▲	Base: Easy to clean ▲ Advanced: Self-draining design ▲	Industry: Motor parts require专业 cleaning ▲ Advanced: Higher cost for coatings