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  • 500LPH-6000LPH Fruit Juice 25Mpa 2 Double Stage High Pressure Homogenizer for Yogurt
  • 500LPH-6000LPH Fruit Juice 25Mpa 2 Double Stage High Pressure Homogenizer for Yogurt
  • 500LPH-6000LPH Fruit Juice 25Mpa 2 Double Stage High Pressure Homogenizer for Yogurt
  • 500LPH-6000LPH Fruit Juice 25Mpa 2 Double Stage High Pressure Homogenizer for Yogurt
  • 500LPH-6000LPH Fruit Juice 25Mpa 2 Double Stage High Pressure Homogenizer for Yogurt
500LPH-6000LPH Fruit Juice 25Mpa 2 Double Stage High Pressure Homogenizer for Yogurt

500LPH-6000LPH Fruit Juice 25Mpa 2 Double Stage High Pressure Homogenizer for Yogurt

  • >= 1 Sets
    $2,500

Customization:

Customized logo(Min.Order: 1 pieces)
Customized packaging(Min.Order: 1 pieces)
Graphic customization(Min.Order: 1 pieces)

500LPH-6000LPH Fruit Juice 25Mpa 2 Double Stage High Pressure Homogenizer for Yogurt

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • High-Pressure Homogenization: Designed for the efficient homogenization of liquids, this machine is ideal for processing yogurt and fruit juices. The dual-stage process ensures uniform consistency and enhanced flavor profiles.
  • Industrial Liquid Processing: Capable of handling various liquids, including milk and other beverages, making it suitable for large-scale production in the food and beverage industry.

Key features

  • 1. Advanced Material Technology

  • With stainless steel construction, ensure a corrosion-resistant and hygienic surface ideal for food and pharmaceutical applications.

  • 2. Interactive Design

  • With a compact and modular design, you can easily integrate the homogenizer into existing production lines, complete with digital controls for seamless operation.

  • 3. Superior Performance Parameters

  • With high-pressure processing up to 25MPa, enhance the stability and shelf life of your products by effectively inactivating enzymes and destroying bacteria.

  • 4. Versatile Scenario Solutions

  • With customizable specifications, adapt the homogenizer for various liquid types and viscosities, suitable for both yogurt and juice processing.

  • 5. Certification Standards

  • With CE certification, you can trust in the machine's compliance with stringent safety and quality standards.

Product details

500LPH-6000LPH Fruit Juice 25Mpa 2 Double Stage High Pressure Homogenizer for Yogurt

Introducing the 500LPH-6000LPH Fruit Juice 25Mpa 2 Double Stage High Pressure Homogenizer, optimized for yogurt and juice processing. This high-pressure homogenizer is crafted from stainless steel, ensuring durability and compliance with hygienic standards.

Technical specifications

FeatureSpecificationBenefit
MaterialStainless SteelCorrosion resistance, easy maintenance
Maximum Pressure25 MPaEnhanced product stability
Motor Power4.0 kWEfficient processing capability
Voltage220 VCompatibility with standard power supplies
CertificationCECompliance with safety standards

Customization guide

With adjustable pressure settings and temperature controls, customize your homogenizer to meet specific processing needs for different liquid viscosities and production environments.

Get inspired

Imagine achieving superior texture and consistency in your yogurt and juice products. This homogenizer's high-pressure processing capability ensures a stable and uniform final product, perfect for enhancing your production line.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Pressure RangeUp to 25 MPa+15%+30%*
Motor Power4.0 kW4.6 kW5.2 kW
Voltage220 V230 V240 V

Supplier's note

Discover the Pro version's industry-leading pressure capability, which is 30% higher than standard models. This enhancement ensures superior homogenization, making it ideal for high-demand production environments. With its robust stainless steel construction, the Pro version offers unmatched durability and safety, crucial for handling sensitive food and pharmaceutical products. Choose the model that best aligns with your production scale and complexity, whether you prioritize energy efficiency with the Base Model, enhanced power with the Advanced Model, or the top-tier performance of the Pro Model.

Frequently asked questions

  • Which model of high-pressure homogenizer is best suited for small-scale yogurt production?

  • How should I maintain and clean the milk homogenizer to ensure optimal performance?

  • What are the benefits of using a stainless steel liquid homogenizer for juice processing?

  • Can I customize the yogurt homogenizer for specific production needs?

  • Is the high-pressure homogenizer certified for food processing applications?

  • How does the high-pressure homogenizer improve the texture and consistency of yogurt?

  • Does the liquid homogenizer include safety features to prevent operational hazards?

  • What are the power specifications for the 500LPH-6000LPH yogurt homogenizer?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
High-Pressure HomogenizersDairy and Beverage ProductionStainless Steel Construction (corrosion-resistant)Ensures product safety and hygieneRequires regular maintenance to prevent corrosion
High-Pressure Processing (up to 1000 bar)Extends shelf life by inactivating bacteriaHigh energy consumption
Customizable Specifications (adjustable settings)Tailored to specific production needsHigher initial cost
Compact Modular DesignFood Processing LinesEasy Integration (modular components)Seamless integration into existing systemsLimited by space constraints
Pressure Gauge (real-time monitoring)Enhances process safety and controlRequires operator training
Safety FeaturesIndustrial EnvironmentsOver-Pressure Protection (automatic release)Prevents equipment damage and product lossMay require additional safety audits

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